Why Use Whole Grains for Preparedness storage
This is a short high-definition video (around 8 mins) that discusses some good reasons for using whole grains with home-milling. This video was shared during our first live webinar.
Here are some of the questions discussed in the video:
- Why use and store whole grains? (Nutrition, budget, shelf-life)
- Options for milling? (electric and manual)
- Differences in baking/using fresh milled flour? (wet weather, spoil, rancidity, storing the flour)
Click the link below, and wait a few moments while it downloads to your system. Your connection speed will determine how long you should wait before playing. Press the play button at the bottom left-corner of the screen to view the video.